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With immediate effect, restrictions have been brought in on the import of pork from the EU, to try and stop African swine fever reaching the islands.
The ban applies across the Bailiwick and the restrictions cover the import of pork meat and pork products.
Pork or pork products can still be imported from the UK.
African swine fever is found in Africa and Asia but recently has started spreading rapidly through areas of Europe.
The virus does not affect humans but affects all pigs, and is a notifiable compulsory slaughter disease with a very high mortality rate in pigs.
States Veterinary Officer, David Chamberlain reiterated that it does not affect humans.
Pictured: States Vet, David Chamberlain.
“African swine fever has no effect on humans but has had a devastating impact on pigs across the world and continues to spread in Europe. Therefore, although we appreciate that the introduction of these restrictions will be an inconvenience to some people, it’s important that we do what we can to protect our local 300-plus pig population.
“We are keen to get the message out to travellers and those ordering Christmas hampers through the post, that they will not be able to import large, cured hams. Similarly, travellers with pets are advised not to return to the islands with large quantities of opened pet feed because it will need to be surrendered at the ports.”
Anyone who suspects the presence of African swine fever, must report it immediately by calling the States Vet on 221161 or by emailing svo@gov.gg.
The main signs of African swine fever in pigs to look out for are a fever, loss of appetite, or lack of energy.
The sudden death of a pig with few signs beforehand should also be reported to the States Vet.
Other signs in pigs can include:
The ban on EU imports does not apply if it is:
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